Time for some more heavy artillery for my fake professional wine glass
Its time for some more heavy artillery in my fake professional wine glass...
Its a red wine from france a la 2007 (Bordeaux)...I drank it with a brie, that was not 100% mature...i continued with a camenbert...butting it in the microwave it became easy to eat after 20 seconds...but its ok...its as good as it gets here in warm taiwan..
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